Red willow lamb skewers: Xinjiang's signature Uygur dish
CGTN, 22 Sep 2020
For more:
https://news.cgtn.com/news/2020-09-22/Red-willow-lamb-skewers-Xinjiang-s-signature-Uygur-dish-U01db1qYCY/index.html
Crispy outside, juicy on the inside – lamb on a stick, with a dash of salt and nothing else, makes for a simple and satisfying dish. Follow CGTN reporter Li Zhao and get ready for some authentic red willow lamb skewers.
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https://news.cgtn.com/news/2020-09-22/Red-willow-lamb-skewers-Xinjiang-s-signature-Uygur-dish-U01db1qYCY/index.html
Crispy outside, juicy on the inside – lamb on a stick, with a dash of salt and nothing else, makes for a simple and satisfying dish. Follow CGTN reporter Li Zhao and get ready for some authentic red willow lamb skewers.
Subscribe to us on YouTube: https://goo.gl/lP12gA
Download our APP on Apple Store (iOS): https://itunes.apple.com/us/app/cctvnews-app/id922456579?l=zh&ls=1&mt=8
Download our APP on Google Play (Android): https://play.google.com/store/apps/details?id=com.imib.cctv
