When Britain first entered lockdown in March last year, Sophia Sutton-Jones decided to try making sourdough bread. A year later, she runs her own popular bakery in north London together with her husband, Jesse.

Subscribe to AFP and activate your notifications to get the latest news 🔔
http://www.youtube.com/channel/UC86dbj-lbDks_hZ5gRKL49Q/?sub_confirmation=1