How naan is made in NW China's Xinjiang
CGTN, 24 Sep 2020
For more:
https://news.cgtn.com/news/2020-09-24/How-naan-is-made-in-NW-China-s-Xinjiang-U33CXflkUU/index.html
Naan, a baked flatbread, is a daily necessity for locals in northwest China's Xinjiang Uygur Autonomous Region. Shops making and selling naans can be found everywhere. In Kuqa, southern Xinjiang, this is particularly true, as it was once an important transportation hub on the Silk Road, and the bakers there are uniquely skilled at making them. Join CGTN's Zheng Yibing on a visit to a naan shop in Kuqa.
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https://news.cgtn.com/news/2020-09-24/How-naan-is-made-in-NW-China-s-Xinjiang-U33CXflkUU/index.html
Naan, a baked flatbread, is a daily necessity for locals in northwest China's Xinjiang Uygur Autonomous Region. Shops making and selling naans can be found everywhere. In Kuqa, southern Xinjiang, this is particularly true, as it was once an important transportation hub on the Silk Road, and the bakers there are uniquely skilled at making them. Join CGTN's Zheng Yibing on a visit to a naan shop in Kuqa.
Subscribe to us on YouTube: https://goo.gl/lP12gA
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